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Adult Basic Education, Adult Secondary Education, and English as a Second Language Instructors

Work Activities

%	Subject	Description
78.00	Thinking Creatively	Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.
74.50	Interpreting the Meaning of Information for Others	Translating or explaining what information means and how it can be used.
70.75	Coaching and Developing Others	Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
70.50	Training and Teaching Others	Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.
69.75	Making Decisions and Solving Problems	Analyzing information and evaluating results to choose the best solution and solve problems.
69.00	Communicating with Supervisors, Peers, or Subordinates	Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
68.00	Organizing, Planning, and Prioritizing Work	Developing specific goals and plans to prioritize, organize, and accomplish your work.
67.25	Developing Objectives and Strategies	Establishing long-range objectives and specifying the strategies and actions to achieve them.
67.00	Establishing and Maintaining Interpersonal Relationships	Developing constructive and cooperative working relationships with others, and maintaining them over time.
66.25	Working with Computers	Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.
63.50	Getting Information	Observing, receiving, and otherwise obtaining information from all relevant sources.
60.75	Documenting/Recording Information	Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.
59.25	Updating and Using Relevant Knowledge	Keeping up-to-date technically and applying new knowledge to your job.
59.25	Performing for or Working Directly with the Public	Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.
58.25	Identifying Objects, Actions, and Events	Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
57.75	Providing Consultation and Advice to Others	Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.
53.75	Judging the Qualities of Objects, Services, or People	Assessing the value, importance, or quality of things or people.
53.25	Evaluating Information to Determine Compliance with Standards	Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.

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