Dietitians and Nutritionists
Education
Required Level of Education
- Post-Baccalaureate Certificate - awarded for completion of an organized program of study; designed for people who have completed a Baccalaureate degree but do not meet the requirements of academic degrees carrying the title of Master. = 53.33%
- Master's Degree = 33.33%
- Bachelor's Degree = 10%
- Associate's Degree (or other 2-year degree) = 3.33%
Related Work Experience
- Over 1 year, up to and including 2 years = 40%
- Over 6 months, up to and including 1 year = 30%
- Over 2 years, up to and including 4 years = 23.33%
- Over 4 years, up to and including 6 years = 6.67%
On-Site or In-Plant Training
- Up to and including 1 month = 46.67%
- Over 3 months, up to and including 6 months = 13.33%
- Over 6 months, up to and including 1 year = 13.33%
- None = 10%
- Over 1 year, up to and including 2 years = 10%
- Over 1 month, up to and including 3 months = 6.67%
On-the-Job Training
- Anything beyond short demonstration, up to and including 1 month = 46.67%
- Over 1 month, up to and including 3 months = 16.67%
- Over 6 months, up to and including 1 year = 16.67%
- Over 3 months, up to and including 6 months = 10%
- Over 1 year, up to and including 2 years = 10%
The data sources for the information displayed here include: O*NET™. (Using onet291)
